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Crispy Fried Chicken and Waffles

Crispy Fried Chicken and Waffles

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes, plus 4 hours marinating Cook Time: 30 minutes Total Time: 4 hours 55 minutes Quick Ingredients Chicken: 2 pounds boneless, skinless chicken thighs, trimmed and pounded to 3/4-inch thickness Marinade: 2 cups whole buttermilk, 2 tablespoons pure maple syrup, 2 tablespoons hot sauce, 1 […]

Crispy Japanese Karaage Fried Chicken

Crispy Japanese Karaage Fried Chicken

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 50 minutes, including 30 minutes marinating Cook Time: 20 minutes Total Time: 1 hour 10 minutes Quick Ingredients Chicken: 1 1/2 pounds boneless, skinless chicken thighs, cut into 1 1/2-inch pieces Marinade: 3 tablespoons soy sauce, 1 tablespoon sake or mirin, 1 tablespoon grated fresh ginger, […]

Crispy Honey Butter Fried Chicken

Crispy Honey Butter Fried Chicken

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 4 hours 50 minutes, including 4 hours marinating Quick Ingredients Chicken: 3 pounds bone-in, skin-on chicken pieces, such as thighs and drumsticks Buttermilk marinade: 2 cups buttermilk, 2 teaspoons kosher salt, 1 teaspoon garlic powder, 1 teaspoon onion […]

Garlic Parmesan Fried Chicken

Garlic Parmesan Fried Chicken

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes, plus 1 hour marinating Cook Time: 20 minutes Total Time: 1 hour 45 minutes Quick Ingredients Chicken: 2 lb boneless skinless chicken thighs, cut into 2-inch pieces Marinade: 1 cup buttermilk, 1 large egg, 1 tsp kosher salt, 1 tsp garlic powder, 1 tsp […]

Crispy Buffalo Fried Chicken With Ranch

Crispy Buffalo Fried Chicken With Ranch

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 24 minutes Total Time: 3 hours 4 minutes, including 2 hours marinating and 15 minutes breading rest Quick Ingredients Chicken: 3 pounds bone-in, skin-on chicken pieces, preferably 4 thighs and 4 drumsticks Buttermilk marinade: 2 cups buttermilk, 1/2 cup buffalo-style hot sauce, […]

Cajun Fried Chicken With Smoky Spice

Cajun Fried Chicken With Smoky Spice

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes active, plus 4 hours marinating and 15 minutes resting Cook Time: 30 minutes Total Time: 5 hours 10 minutes Quick Ingredients Chicken: 3 1/2 pounds bone-in, skin-on chicken pieces Marinade: 2 cups buttermilk, 1/4 cup Louisiana-style hot sauce, 1 large egg, 2 teaspoons fine […]

Extra-Crispy Nashville Hot Chicken With Pickles

Extra-Crispy Nashville Hot Chicken With Pickles

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 30 minutes Marinating Time: 4 hours Coating Rest Time: 15 minutes Cook Time: 45 minutes Total Time: 5 hours 30 minutes, using the 4-hour minimum marinate Quick Ingredients Chicken: 4 bone-in, skin-on chicken thighs, about 1 3/4 pounds, plus 4 chicken drumsticks, about 1 1/4 pounds […]

Korean Double-Fried Chicken With Gochujang Sauce

Korean Double-Fried Chicken With Gochujang Sauce

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 1 hour 15 minutes Quick Ingredients Chicken: 1 1/2 lb boneless skinless chicken thighs, trimmed, cut into thin 2-inch pieces, and pounded to 1/3 inch thick Marinade: 2 tbsp rice wine, 1 tbsp soy sauce, 2 tsp grated […]

Classic Southern Buttermilk Fried Chicken

Classic Southern Buttermilk Fried Chicken

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes active, plus 4 hours marinating Cook Time: 35 minutes Total Time: 5 hours 20 minutes Quick Ingredients Chicken: 1 whole bone-in, skin-on chicken, cut into 10 pieces, 3 1/2 to 4 pounds Buttermilk marinade: 2 cups whole buttermilk, 1 tablespoon hot sauce, 2 teaspoons […]

Pimento Cheese Stuffed Fried Chicken

Pimento Cheese Stuffed Fried Chicken

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 35 minutes Cook Time: 30 minutes Total Time: 1 hour 35 minutes Quick Ingredients Chicken: 4 boneless skinless chicken breasts, 7 to 8 ounces each Marinade: 1 cup whole buttermilk, 1 tablespoon hot sauce, 1 teaspoon kosher salt, 1/2 teaspoon black pepper Pimento cheese filling: 2 […]